Roasted Tomato Marinara Sauce
For the past few years, I’ve had a huge desire to start canning my own food. Call me an old soul. The jars are already customized with my last name so it just seems necessary, right? Plus, I like knowing exactly what’s in my food and that I’m eating produce that was sourced locally during […]
Heirloom Tomato Peach Salad
At 4pm on the dot, you would find my mom in front of the TV, watching Ina make a beautiful meal for her Jeffrey, followed by Giada and her V-neck shirts cooking up an Italian feast. At the time, I didn’t really understand the fascination my mom had with cooking shows, but I’d occasionally relax […]
Strawberry Snow Pea Salad
Yesterday, I talked at a local senior center while they shared dinner together. It was good practice for me, because I had to speak clearly and talk loud, which I need a little bit of work on. We talked about eating for energy, and I told them all the things they should and shouldn’t eat […]
Cashew Parmesan
I have a friend that lives in Burlington, Vermont. I visited her and her wonderful town a few years ago (read more about it here) and I loved everything about it. From the cute streets and shops, to the nice people, the great restaurants, and the lively community atmosphere, I could definitely see myself living […]
How to Make Ghee
My friend told me a few weeks ago that her favorite food growing up was cotton candy. I couldn’t quite wrap my head around that one since I could really care less about cotton candy. I proceeded to ask what her favorite food is now and she told me that it is butter. This one […]
How to Make Fresh Pumpkin Puree {video post}
We often make fun of my in-laws when they can’t figure out how to use their iPhones, but I need to remind myself that I just might be in their shoes one day. As far as technology goes, I’m pretty far behind in comparison to other people my age (especially being raised in Silicon Valley). My phone is usually […]